Wednesday, February 17, 2010

WEDNESDAY - Feb. 17, 2010

Silver State Regional

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It was a beautiful day at Lake Las Vegas. The weather was near perfect, the atmosphere Old World, and the public was out in force! Capt Jim, Pete Caimi & Phil Morosky were there around 6am to help the cooks get set up. Capt Jim was Chief Judge; Scorekeepers: Donnie Gordon, Nicole Caimi, Louise Dinneweth & Bobbie Gaul; Wrangler Phil Morosky and Health Department Liaison Pete Caimi. Although I have to admin that everyone seemed to be working everywhere all day... A great job done by all and the day ran smoothly.

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The winners:

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People's Choice

3rd Place - Adam Cho, NV

2nd Place - Kori Murtha, NV

1st Place - Rodney Ignacio, NV

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Salsa (7 contestants)

3rd Place - Mike Austin, CA

2nd Place - Dennis Robinson, ID

1st Place - Russell Barns, CA

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Chili Verde (11 contestants)

3rd Place - Paul Whitney, AZ

2nd Place - Dennis Robinson, ID

1at Place - Al Henry, CO

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Red Chili (15 contestants)

3rd Place - Sonny Allen, NV

2nd Place - Mike Austin, CA

1st Place - Mike Steward, CA

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Congratulations to the winners and thank you to all the cooks, teams &volunteers. You are all very much appreciated

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Northern California Regional Cook-off

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To Benefit the Rotary Club of Pollock Pines-Camino

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Sunday, June 6, 2010

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Rainbow Orchards (beautiful Apple Hill ™)

2569 Larson Drive

Camino, California

(off Highway 50, East of Placerville)

Entry Fees:

Red - $35

Verde - $25

Salsa - $15

People's Choice: 2 gallons

Prizes

Red: $500 1st Place

$250 2nd Place

$100 3rd Place

trophies

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turn in: 2:00 pm

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Verde: $250 1st Place

$100 2nd Place

$50 3rd Place

trophies

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turn in: 12:00 pm

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Salsa: $100 1st Place

$75 2nd Place

$50 3rd Place

trophies

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turn in: 11:00 am

Judges Wanted Contact: Paula Nesbitt

530-626-8697

Pre-application requested pnesbitt@sbcglobal.net

RV Parking: Ghost Mountain Ranch,

Pollock Piines: 530-644-5476

Jim Watson 530-644-1212

KOA, Shingle Springs (near RedHawk Casino) jkcoyote2821@yahoo.com

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