Wednesday - May 17, 2006
2006 Washington State & Pacific Northwest Chili Championships - Cathy & Doug Wilkey
.
2006 Washington State - Phil Walter Memorial
and
Pacific Northwest Chili Championships:
July 22 & 23, 2006
TWO WORLD QUALIFIERS
.
Winner in each category advances to WORLD FINALS October
7&8, 2006 in Omaha, Nebraska. First Prize $30,000.
.
Saturday July 22: Pacific Northwest Chili Championship
Snohomish, WA (Top Foodscenter 13th & D St)
Entry Fees: Traditional Red $35.00 Chili Verde $25.00 Salsa $15.00
PRIZES TOP THREE: with 1st $400.00
.
Sunday July Washington State - Phil Walter Memorial
Same as Saturday!
.
SCHEDULE: 10:00 Cooks Meeting
10:30 Verde Prep
11:30 Stoves On
12:00 Salsa Turn In
Red Chili Prep
1:00 Red Stove On
JUDGES*********2:00 JUDGES MEETING******************
2:30 Turn in Chili Verde
4:00 Red Chili Turn In
In conjunction with KLA-HA-YA-DAYS FESTIVAL and the Snohomish
Invitational Chili Cookoff.
.
Convenient hotels: Quality Inn Ph (425) 337-2900 Inn at Snohomish
(360) 568-2208 Holiday Inn 1-888-303-1753
2006 Washington State - Phil Walter Memorial
and
Pacific Northwest Chili Championships:
July 22 & 23, 2006
TWO WORLD QUALIFIERS
.
Winner in each category advances to WORLD FINALS October
7&8, 2006 in Omaha, Nebraska. First Prize $30,000.
.
Saturday July 22: Pacific Northwest Chili Championship
Snohomish, WA (Top Foodscenter 13th & D St)
Entry Fees: Traditional Red $35.00 Chili Verde $25.00 Salsa $15.00
PRIZES TOP THREE: with 1st $400.00
.
Sunday July Washington State - Phil Walter Memorial
Same as Saturday!
.
SCHEDULE: 10:00 Cooks Meeting
10:30 Verde Prep
11:30 Stoves On
12:00 Salsa Turn In
Red Chili Prep
1:00 Red Stove On
JUDGES*********2:00 JUDGES MEETING******************
2:30 Turn in Chili Verde
4:00 Red Chili Turn In
In conjunction with KLA-HA-YA-DAYS FESTIVAL and the Snohomish
Invitational Chili Cookoff.
.
Convenient hotels: Quality Inn Ph (425) 337-2900 Inn at Snohomish
(360) 568-2208 Holiday Inn 1-888-303-1753
Howard Johnson's (425)339-3333.
.
Table & Chairs provided, tent coverage $5.00. Bring your own dishwashing equipment and thermometer.
CONTACT; Doug Sovern
1420 SW 306th
Federal Way, WA 98023-3420
Ph Home (253) 946-5915
Work (206)438-2318
Fax (206)438-2699
E-mail src@oz.net or donna @sleepcountry.com
Checks payable to SICC/Jim McAllister
.
Table & Chairs provided, tent coverage $5.00. Bring your own dishwashing equipment and thermometer.
CONTACT; Doug Sovern
1420 SW 306th
Federal Way, WA 98023-3420
Ph Home (253) 946-5915
Work (206)438-2318
Fax (206)438-2699
E-mail src@oz.net or donna @sleepcountry.com
Checks payable to SICC/Jim McAllister
.
.
.
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============================
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