Wednesday, April 28, 2010

WEDNESDAY - Apr. 28, 2010

Wild Wild West Festival

&

Southern Colorado Regionals

(Back to Backs)

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Two great qualifying cookoffs in Pueblo, Colorado, May 15th & May 16th. A cooks party Saturday night at the Riverside Bar of Pueblo.

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NEW HOST HOTEL INFO: Clarion Inn & Conference Center, 4001 N. Elizabeth Street, Pueblo, Colorado. Room rates are $59.00 per night, King or 2 Doubles. Ask for "Chili Cookoff Room Block". They offer free hot breakfast, and refrigerators if you request one when making your reservation. Please call the hotel directly for reservations at (719) 543-8050.

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Please register on the ICS website if you haven't already. For cookoff or hotel directions, please contact: George Lott, Pueblo Chernobyl Chili at (719) 544-4423 (work), Glott@wilcoxsonauto.com, or Bob Plager - Chief Judge at (720) 244-0990 (cell), Bob98Champ@aol.com

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Northern Arizona Back to Backs

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June 12th - 27th Annual Route 66 Regional in Flagstaff, Arizona

June 13th - 39th Annual Arizona State in Payson, Arizona

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WE NEED COOKS!!

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Only 1 1/2 months away. Plan on coming to cook in beautiful Thorpe Park, in Flagstaff. Then, take a breath taking drive to Payson, to cook in front of the Mazatzal Casino, the next day. Great trophies, and even better prize money, both days.

Register online at the ICS website. Contact Paul Whitney, Golfnchili@aol.com for more info.

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Bob Dinneweth - Chief Judge - Flagstaff

Bob Plager - Chief Judge - Payson

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Virginia City - Chili on the Comstock

The date is just around the corner, so mark your calendars for May 8th, 2010 for the 27th Annual Chili on the Comstock, held in historic Virginia City, Nevada. This event will be held on "C" Street, the main street through town. There will be a live rock & roll comedy band, Splash Dogs and much, much more. The town is going all out for this event and they are expecting a HUGE crowd. There will be a Cook's Party hosted by the Red Dog Saloon between 6:00 p.m. And 8:00 p.m. There will be hors' devours and a No-Host Bar. The Red Dog Saloon is located on "C" Street at the north end of town. Okay, now for the stats:

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CHIEF JUDGE - JIM BEAVER

CHIEF CO-SCOREKEEPERS - DONNIE GORDON AND BARBARA BEAVER

WE ARE REQUESTING, ALONG WITH THE REGULAR ENTRY FEES, 2 GALLONS OF PEOPLE'S CHOICE

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RED CHILI-entry fee $35+ICS Membership

1st Place $400 + Trophy

2nd Place $200 + Trophy

3rd Place $100 + Trophy

Cooking Time: 12:00 to 3:00

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CHILI VERDE-entry fee $25+ICS Membership

1st Place $300 + Trophy

2nd Place $150 + Trophy

3rd Place $75 + Trophy

Cooking Time: 10:00 to 1:00

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SALSA-entry fee $15+ICS Membership

1st Place $100 + Trophy

Turn in Salsa 11:30

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Peoples Choice will be from 11:00 to 4:00. Make sure you are prepared for Health Dept. Rules, they will be there!!!

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Please pre-register online at the ICS Website, not only will it save you time on Saturday, it will make our life easier too!!

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Contact info:

Jim Beaver

760-924-3452

blb@qnet.Com

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