Wednesday, June 09, 2010

WEDNESDAY - Jun 9, 2010

Tustin Street Fair

&

Chili Cook-Off

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Thank you!!

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Hello Chili Cookers!

Thank you all who participated and made a great day for our 26th Annual Tustin Street Fair and Chili Cook-Off! Without cooks like you the event would not be as successful or as fun! Please check out the link below to see the entire list of all the winners. http://www.ocregister.com/news/place-252478-chili-hot.html

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People's Choice Chili – Restaurant

First Place: Tustin Brewing Company

Second Place: Chaparosa Grill

Third Place: Quinn's

Honorable Mention: Wienerschnitzel and Karen's Katerers

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People's Choice Chili – Non-Restaurant

First Place: The Walnut Room

Second Place: Heart Attack Chili (Doctor's Ambulance)

Third Place: Costco

Honorable Mention: Raymond's Red Hot Chili Cookers and Big Daddy Nation-Wide Chili

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ICS Red Salsa

First Place: Charlie Blosfield

Second Place: Boris Kiena

Third Place: Jennifer Goodman

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ICS Chili

First Place: Gone with the Wind Chili – Dick Swenberger

Second Place: Buckeye Chili – Kenneth King

Third Place: Lone Lee Chili – Tony Austin

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Thank you again and we look forward to next year!

Sarah

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Sarah King

Recreation Coordinator

City of Tustin-Parks & Recreation

300 Centennial Way

Tustin, CA 92780

(714) 573-3333

sking@tustinca.org

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Long Island's Rockin Chili Cookoff

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Chili Cooks,

I'm writing to tell you about a NEW ICS District Chili Cook Off on Long Island.

Long Island's Rockin Chili Cook Off is 8-21-10 in beautiful Yaphank, NY. This is a qualifier for the World Championship in NH 10-1,2&3-10 for Chili Verde and Salsa and is a last chance qualifier for the WCCC

The event organizer is non other than ICS cook Ray (Gun) Barry of the Chili B's!

The cash prizes are great for a district...so why not come out August 21, 2010 and support this great and new ICS Chili Cook Off!

For more info, or questions and to sign up, please click the link below.

http://www.chilicookoff.com/event/Event_Display.asp?EventID=2751 Please direct all questions to Ray Gun.

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Kat and I look forward to seeing you there!

Hope all is well.

Michael Freedman
http://www.chilict.com/

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Willow Springs, IL. Regional

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8/14/10

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8:00 am Chili Cooks arrive-setup

9:00 am Bean Bag Tournament starts

($25 entry for team of two)

10:30 am Food Vendors open

11:00 am DJ Begins

Fun for All Ages - Toby Rhodes

Noon Bike Decorating Contest

(entry fee $2 per bike Chili Pepper Theme

Noon Turn in Salsa-Tasting begins

1:00 pm Frozen T-Shirt Contest

(entry fee $5.00 t-shirt included)

1:30pm Chili Pepper theme cookie contest

(entry fee $2.00)

1:30pm Turn in Chili Verde-Tasting begins

3:00pm Turn in Red Chili-Tasting begins

3:15pm Turn in Police & Firemen

4:00 pm Cutest Hot Pepper Contest

(entry fee $2 per baby under 2yrs.)

5:00 pm Chili Winners Announced

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Volunteers/Sponsors/Vendors needed please call 312-209-7173

Maureen Barrett or e-mail at maureen.barrett@cbexchange.com

Tables & chairs supplied for cooks….parking available….drop off…bring tents

Red Roof Inn Willowbrook Illinois $49.00 rate ask for chili cook-off rate

Details and prize money, applications http://www.chilicookoff.com/

Mapquest.com for directions- One Village Circle Willow Springs Illinois 60480

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Hawaii State Chili Cookoff 2010

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EXPERIENCE

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For those of you who have never been to the Hawaii State Chili

Cookoff, I have a few links for you to look at. Best cookoff in

the circuit! Don't wait too long...just a few left...

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Cooks party;

http://www.motionbox.com/videos/1c98ddb71c1ae7cc94

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Cookoff;

http://www.motionbox.com/videos/1c98ddb71d1ce2ce94

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Donna Scaff and crew do da Diga Diga Doo !

http://www.motionbox.com/videos/7c98ddb71e1ce1c6f4

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Jim Stoddard

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Arizona State Chili Cookoff

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Only 4 days left until the Arizona State Championship in Payson, Arizona, at the Mazatzal Casino. There is still room to add some more cooks!!

Prize money:

Red Chili is $1000, $500, $250,

Chili Verde $500, $250, $100,

Salsa $250, $100, $50.

Best Booth and People's Choice pay $250 each.

Also, nice trophies will be given out.

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Salsa Turn-in is 11:00 am,

Chili Verde at 12:00 pm,

Red Turn-in at 2:00 pm.

Awards at approximately 4:00 pm or sooner.

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Looking forward to seeing you chili cooks in Flagstaff at the Route 66 Regional on Saturday, and Payson on Sunday, for a wonderful chili cooking weekend. Of course, you can still gamble and win some money at the Mazatzal Casino before , during or after the cookoff.

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Bob Plager

Chief Judge

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Linda Mathiesen

Chairperson

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