WEDNESDAY - Jun 9, 2010
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Chili Cook-Off
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Thank you!!
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Hello Chili Cookers!
Thank you all who participated and made a great day for our 26th Annual Tustin Street Fair and Chili Cook-Off! Without cooks like you the event would not be as successful or as fun! Please check out the link below to see the entire list of all the winners. http://www.ocregister.com/news/place-252478-chili-hot.html
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People's Choice Chili – Restaurant
Honorable Mention: Wienerschnitzel and Karen's Katerers
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People's Choice Chili – Non-Restaurant
Honorable Mention: Raymond's Red Hot Chili Cookers and Big Daddy Nation-Wide Chili
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ICS Red Salsa
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ICS Chili
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Thank you again and we look forward to next year!
Sarah
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Sarah King
Recreation Coordinator
City of Tustin-Parks & Recreation
(714) 573-3333
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Chili Cooks,
I'm writing to tell you about a NEW ICS District Chili Cook Off on
Long Island's Rockin Chili Cook Off is 8-21-10 in beautiful
The event organizer is non other than ICS cook Ray (Gun) Barry of the Chili B's!
The cash prizes are great for a district...so why not come out August 21, 2010 and support this great and new ICS Chili Cook Off!
For more info, or questions and to sign up, please click the link below.
http://www.chilicookoff.com/event/Event_Display.asp?EventID=2751 Please direct all questions to Ray Gun.
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Kat and I look forward to seeing you there!
Hope all is well.
Michael Freedman
http://www.chilict.com/
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8/14/10
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8:00 am Chili Cooks arrive-setup
9:00 am Bean Bag Tournament starts
($25 entry for team of two)
10:30 am Food Vendors open
11:00 am DJ Begins
Fun for All Ages - Toby
Noon Bike Decorating Contest
(entry fee $2 per bike Chili Pepper Theme
Noon Turn in Salsa-Tasting begins
1:00 pm Frozen T-Shirt Contest
(entry fee $5.00 t-shirt included)
1:30pm Chili Pepper theme cookie contest
(entry fee $2.00)
1:30pm Turn in Chili Verde-Tasting begins
3:00pm Turn in Red Chili-Tasting begins
3:15pm Turn in Police & Firemen
4:00 pm Cutest Hot Pepper Contest
(entry fee $2 per baby under 2yrs.)
5:00 pm Chili Winners Announced
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Volunteers/Sponsors/Vendors needed please call 312-209-7173
Maureen Barrett or e-mail at maureen.barrett@cbexchange.com
Tables & chairs supplied for cooks….parking available….drop off…bring tents
Red Roof Inn Willowbrook Illinois $49.00 rate ask for chili cook-off rate
Details and prize money, applications http://www.chilicookoff.com/
Mapquest.com for directions-
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EXPERIENCE
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For those of you who have never been to the Hawaii State Chili
Cookoff, I have a few links for you to look at. Best cookoff in
the circuit! Don't wait too long...just a few left...
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Cooks party;
http://www.motionbox.com/videos/1c98ddb71c1ae7cc94
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Cookoff;
http://www.motionbox.com/videos/1c98ddb71d1ce2ce94
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Donna Scaff and crew do da Diga Diga Doo !
http://www.motionbox.com/videos/7c98ddb71e1ce1c6f4
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Jim Stoddard
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Only 4 days left until the Arizona State Championship in
Prize money:
Red Chili is $1000, $500, $250,
Chili Verde $500, $250, $100,
Salsa $250, $100, $50.
Best Booth and People's Choice pay $250 each.
Also, nice trophies will be given out.
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Salsa Turn-in is 11:00 am,
Chili Verde at 12:00 pm,
Red Turn-in at 2:00 pm.
Awards at approximately 4:00 pm or sooner.
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Looking forward to seeing you chili cooks in
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Bob Plager
Chief Judge
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Linda Mathiesen
Chairperson
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