MONDAY - July 27, 2009

Chicago Back 2 Back Regionals

AUGUST 1 & 2

There is still space available to all cooks that have not qualified for the World Championship.  We feature all three categories on both days and have a throng of hungry spectators.  Drop your equipment off at the cook site and we will shuttle you back.  Those that want to park at the remote site the address is 2400 W. Roscoe.  Its in the Dominicks supermarket parking lot, please park as close to the intersection as possible.  We also are asking cooks if they would like to have a pizza party afterwards - with real Chicago style pizza.  If your coming please let me know.

www.windycitychilicookoff.net  or 773-871-5623 Mike Usiak

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 HUNTINGTON BEACH ELKS LODGE COOKOFF

Aug 22, 2009

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CHILI COOKOFF AND CLASSIC CAR SHOW

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The Huntington Beach Elks Lodge has taken over the previous Buena Park Silverado Days Regional Cookoff which will be held on Saturday, August 22.  First place for red chili is $500 and People's Choice is $100!  Chili Verde and Salsa prizes are a percentage of the entry fees. 

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This cookoff is in conjunction with a large classic car show, which should draw a lot of public to taste chili!  If you have already qualified, please come and help judge.  This is a great venue put on by the Elks Lodge and they appreciate your support. 

Cooking times are:

Salsa:  Turn-in 11:30

Verde:  10:00 am to 1:00 pm

Red:  Noon to 3:00 pm

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Cooks, PLEASE register thru the ICS website as soon as possible so we have visibility of participation.  For additional information, please contact the c ookoff chairman, Ron Courreges 714-847-8348, chevronron@aol.com

Thanks, Allene Macklin

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