TUESDAY - June 9, 2009

Clarksville Mo Regional

June 6th 2009

Here are the winners Thank you to everyone who was part of the event. Huge success for the Raintree Arts Council. Will be able to repair damage to Appleshed after the Flood of 2008

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Red Chili 24 contestants

1st Lloyd Weir-Normal Il.

2nd Dearl Thomas

3rd Tom Calvert( World winner in 08 for Salsa)

4th Aldo Klinghammer

5th Len Berkel ( Vietnam Vets)

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Green Chili 10 contestants

1st place Lloyd Weir

2nd place Larry Wright

3rd Jim Deere

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Salsa 8 contestants

1st place Larry Wright( Won red both days at the Homegrown now has Salsa to compete at the World Also)

2nd Tom Calvert

3rd Cathy Schmedeke

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Anything goes 13 constestants Most ever

Dennis Schulze

Larry Wright

Joe Regan

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Northern Arizona Back to Backs

The weather is going to be gorgeous this weekend in the Arizona northland for the 26th Annual Route 66 Regional Chili Cookoff and the 38th Annual Arizona State Championship Chili Cookoff. Temps will be in the low 70's on Saturday, June 13th in Flagstaff and low 80's in Payson on Sunday the 14th. No rain in sight! Look forward to seeing you up here for these 2 great cookoffs! Still time to sign up.

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June 13 & 14

Flagstaff & Payson, AZ

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If you are coming to either of these Chili Cookoffs,

PLEASE Sign-Up on the ICS Web Site.

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We need a count of the number of Cooks so that we have enough Judges to Judge.

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Delaware Valley Regional

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All cooks attending the Delaware Valley Regional Chili Cookoff. Please remember the Fire Marshall has requested that each cook have a 1A10BC fire extinguisher. If you have an extra, please bring it along for someone that may not have one. This Fire Marshall is a tough one!!!

Thanks,

Dave

chilihead1@verizon.net

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34^th Annual Missouri State

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September 26, 2009 is the Day

11 am to 6 pm (new shorter hours)

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Make plans to compete in the 34^th Annual Missouri Chili Cook-Off & Salsa Competition benefiting NATIONAL KIDNEY FOUNDATION SERVING EASTERN MISSOURI & METRO EAST at Westport Plaza in Maryland Heights, MO.

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Join thousands of chili and music lovers for this annual fall festival featuring live music, outstanding chili and salsa sampling, icy cold beverages, festival foods and entertainment for the kids.

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NEW THIS YEAR: Shorter hours and a beer tasting area. Guests may participate in our beer tasting, and sample a variety of domestic and craft beers offered by MillerCoors, Summit Distributing and Schlafly Brewing.

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Entries include ICS contests, as well as People's Choice White Chili, Vegetarian Chili, Showmanship and Fundraising competitions.

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$1,000 Cash 1^st Place Traditional Red Chili and $200.00 each for Chili Verde and Salsa.

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Admission is $5.00 per person. Kids under 12 admitted free. Chili and salsa samples are 50 cents each, and other foods are reasonably prices. For information, call (314) 961-2828 or visit http://www.nkfchilicookoff.org/.

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Mark your calendar for #34 on September 26, 2009

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Michael Goldstein

Event CHAIR

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