THURSDAY - April 24, 2008
Smoke on the Water Chili Cookoff
Dear Chili Heads:
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We hope to see you at the 10th Annual Smoke on the Water Chili Cookoff in
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This year's event will be on Saturday, June 21, at
meaning the winners in red, green and salsa will qualify for the World
Championship Chili Cook-off.
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The Charleston House Holiday Inn will be our headquarters hotel for 2008 and
to get the special room rate you need to contact the hotel by no later than
May 20. Please call 304-344-4092 and refer to the Smoke on the Water chili
Cook-off when reserving your room and make your reservations as soon as
possible.
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This year, the prize money includes:
Red Chili: First Place $7,500; Second Place $1,500; Third Place $500
Green Chili: First place $1,200; Second Place $500
People's Choice: $150
Salsa: First Place $200; Second Place $100
Best Booth: $100
Hot Pepper Contest: $100
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If you have any other questions, please check our Web site at
www.smokeonthewater.org <http://www.smokeonthewater.org/> . You may also
e-mail our chairperson, Jennifer Piercy-Igo, at jenniferigo@suddenlink.net
or please call at 304-553-3125.
Thanks and we look forward to seeing you June 21 !
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Jennifer Piercy-Igo
Smoke on the Water
P.O. Box 11331
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MAY 17, 2008
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The Silver State Regional is fast approaching (May 17, 2008) and we are in the planning stages for this annual event. Norm & Bobbie Gaul will be the Chief Judge and Chief Scorekeeper respectively for the cookoff. For planning purposes we would like to know if you are planning to participate, we will be doing salsa $15 entry, Chili Verde $25 entry and traditional red chili $35 entry. So if you are planning on cooking or judging please let us know so we can be prepared. People's choice chili will be prepared by the local merchants. The cookoff will be held at
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There will be a BBQ at the park on Friday, May 16th from 6-8 PM for all Cooks and Judges. Price is $5.00 per person with a no host bar.
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We don't have a host hotel this year but you can call the local hotels for rates, maybe if you mention the chili cookoff they will reduce them (no promises) the numbers for the hotels are:
Around the World Lodge * 775-537-1700
Best Western Pahrump Station * 866-713-9688
Pahrump Nugget Hotel & Casino * 866-751-6500
Book early to be assured of a room.
Dry Camping & Electricity available at Petrack park
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Red Chili: 1st $500 + trophy; 2nd $300 + trophy; 3rd $100 + trophy
Chili Verde: 1st 50% payback + trophy
Salsa: 1st 50% payback + trophy
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I will be on site on Friday May 16, 2008 around noon, if you wish to reserve a spot. On Saturday the 17th, set up time will start around 6:30am. Cooks meeting for all contests will be at 9:00am. If you are flying in and need tables they will be available, but please let us know so we have enough for those that need them. You can register to cook through the ICS web site or let me know if you plan on attending.
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Bobbie and I will have an after cookoff party for cooks and judges (May 17, 2008) at our house, maps will be available at the cookoff. Food and drinks will be provided. We are looking forward to seeing all that come to support the Silver State Regional.
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Norm
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============================
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BLOG NEWS
Sorry for the delay in updating the Blog, Nancy & I have been in
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IF YOU RECEIVED YOUR
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PLEASE NOTE - ICS MEMBERS DO NOT HAVE THE
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Carol Hancock
Chief Executive Officer
International Chili Society
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The weather in
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People's Choice - Russell Barns
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Salsa (7 Entries)
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Chili Verde (7 Entries)
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Red Chili (20 Entries)
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As is custom for those people staying at the Hammes Inn, anyone winning $ buys pizza for dinner. Plager did and we all enjoyed it. Congratulations to all the winners and thanks to all the volunteers. Great weekend was had by all.
By Donnie Gordon
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March into Spring Regional
The March into Spring Regional Chili Cookoff in
The winners:
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Salsa
Tied for 5th
Judy Omerza and Rick Sievering
4th – Jim Parker
3rd – Guy Reinbold
2nd – Rich Omerza (lost tie for 1st)
1st – Bruce Baker
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Chili Verde
5th – Rich Sievering
4th – Rich Omerza
3rd – Monica Parker
2nd – Ghon Eckley (Won tie for 2nd)
1st – Guy Reinbold
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Red Chili
5th – Eric Eckley (Rookie)
4th – Judy Omerza
3rd – Rich Omerza
2nd – Les Walter
1st – Dick Deitos
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Congratulations to all the winners.
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LOMPOC Ca. District
Here are the winners:
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Salsa
Hon. Mention: Rick Decker and
1st Place
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Verde
Hon. Mention: Jim Beaty
1st Place
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Red
Hon Mention: Dave Thomas and
3rd Place
2nd Place
1st Place: Sunny Allen
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Thanks to Joel and Bev Erickson for being the Chief Judge and Scorekeeper. Also, thanks to those who cooked Verde and judged Red and those who cooked Red and judged Verde. We don't get many judges, so it was very much appreciated.
Hope to see more of you cooks next year!
MaryEllen
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Chili Friends,
The Heroes of Lawrence Chili Cookoff and Music Festival web site is LIVE!
For more information, the web site for The Heroes of Lawrence Chili Cookoff and Music Festival is http://www.lawrencechilicookoff.org/
Get ready for a back to back chili weekend in the beautiful North East!
The New Hampshire State is June 7,2008 http://www.chilicookoff.com/event/Event_Display.asp?EventID=2192 and The Heroes of Lawrence Chili Cookoff and Music Festival is June 8th http://www.chilicookoff.com/event/Event_Display.asp?EventID=2234
Thanks
Mad Mike
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The location of the
Barbara and Charlie Ward
Chief Judge and Head Scorekeeper
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Lincoln Prairie Trail Regional
You are all invited……..
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Saturday May 17, 2008
Lincoln Prairie Trail Regional
Red, Verde, Salsa
Entries sent to:
Jim & Joni Deere,
Contacts: 217 562-3109 (w) 217 562-3194 (h) fax 217 562-3823
Email: panail@consolidated.net (w)
Web: http://www.panaillinois.com/
http://www.panaindustrial.com/
Set Up – 8:30 a.m.
Verde Start – 10:30 a.m. Turn in – 1:30 p.m.
Salsa Turn in – Noon
Red Chili Start – Noon Turn in – 3:00 p.m.
Awards – Approx. 4:30 p.m.
Salsa – 1st Place $100
Verde –
Red
Benefit - Days an 8 block Street Fair, free family event, fun, food, free entertainment, carnival, Arts, Crafts, Demonstrations, Kids Events, 3 on 3 Basketball, and much more.
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Breakfast will be served at the
6:00 a.m. to 10:30 a.m. Sausage Gravy Biscuits
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Lions Club Pork Chop Dinner at Noon
Jim & Joni Deere – Cookoff Chairs
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============================
If you have articles for posting to Dicks Chili World BLOG, they can be emailed to GWTWChili@aol.com
============================
Tell your other Chilihead Friends about the BLOG and how it works.